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Dei Fratelli Tomato Brand Goes 100% Gluten-Free

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Dei Fratelli launches new Gluten-Free Tomato Soup and Completes its line as 100% Gluten- Free

DF_TomatoSoupCan logo in a gray background | DF_TomatoSoupCanDei Fratelli, a tomato brand sold throughout the United States, has re-introduced their condensed tomato soup as 100% gluten-free. The new Gluten-Free Tomato Soup replaces Dei Fratelli’s original Tomato Soup and now completes the Dei Fratelli line as completely gluten-free. The newly formulated product can be found in various grocery stores throughout the country, introducing a new way for consumers to enjoy their favorite dishes with more taste and all natural, gluten-free ingredients. The new Tomato Soup has the same “zesty” flavor as the original and is the only condensed tomato soup on the market that is 100% gluten-free, company officials say.  Additionally, more unique benefits setting it apart from other condensed tomato soups available include the absence of high-fructose corn syrup, tomato paste and water.  The Dei Fratelli all-natural product uses crushed tomatoes to provide its fresher-tasting, rich tomato flavor, officials add. “Dei Fratelli has always focused their attention to consumers who have dietary needs. Our effort to produce gluten-free products has benefitted those who are gluten-free or have an allergy to gluten,” shares Steve Hirzel, president, Hirzel Canning Company & Farms.  “We wanted to bring that same quality to our tomato soup.  We are thrilled to release this new product, which will allow those with gluten dietary restrictions to enjoy the classic flavor of Tomato Soup.”

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