Flocchini Family Provisions Launches New Line of Franks and Sausages

Gourmet sausage maker Flocchini Family Provisions has released a new line of Certified Angus Beef brand handcrafted franks and sausages.

Flocchini Certified Angus Beef franks and sausages are made with Certified Angus Beef brisket and tri-tip whole muscle cuts. The new products expand the brand’s offering of high-quality sausages and deli meats made using traditional recipes and simple ingredients.

A family-owned company, Flocchini Family Provisions has been in the meat industry for three generations. The brand creates clean products inspired by the family’s Italian heritage and roots in San Francisco. Sausages are crafted in small batches and are nitrate-free and phosphate-free, with no added gluten or MSG.

The Flocchini Certified Angus Beef brand line of franks and sausages includes:

“Certified Angus Beef has a sterling reputation that closely aligns with our own commitment to a high standard of quality with clean, unbeatable flavor,” says Chris Flocchini, CEO of Sierra Meat and Seafood. “The release of this new line showcases what both of our brands do best.”