Julian’s Recipe Partners with NutriFusion to Add Natural Vitamins to Savory Waffles

Julian’s Recipe a European inspired, gourmet waffle, artisan bread and snack company, has announced it is partnering with NutriFusion to add the essential nutrients from six vegetables to their latest products. The Julian’s Recipe Savory Potato Waffles marks the first product launch with the GrandFusion vegetable blend for the company. The new potato waffle aims to be a healthier option than traditional potato products like hash browns.

“We are focused on developing more products with 'better-for-you' nutritional profiles for people of all ages," says Founder and R&D lead of Julian’s, Alex Dzieduszycki. “We believe our Savory Potato Waffles will fill an important gap in functional foods, and give people of all ages a healthy, frozen food with a nutraceutical benefit.”

NutriFusion has been producing fruit and vegetable based nutrient blends for food, beverage, supplement, and pet brands since 2008. The partnership with Julian’s Recipe showcases the uniqueness of the GrandFusion Six Vegetable Nutrient Blend. With around 100 mg of GrandFusion, Julian’s is able to deliver 20 percent RDI of 6 vitamins including vitamin A, vitamin C, vitamin D, vitamin E, vitamin B1 (Thiamin), vitamin B6.

“We are thrilled to see frozen waffles in the market using GrandFusion natural vitamins," says William Grand, Founder and CEO of NutriFusion. "Julian’s Recipe is on the right mission with the new Savory Potato Waffles. Julian’s Recipe is an innovator and we are excited to see more of their products with nutrients from fruit and vegetables. As more brand partners add our nutrients, we hope to see consumers demand companies to switch from synthetic alternatives.”