Victoria Introduces Three New Organic Sauces at Florida Whole Foods'

Victoria Fine Foods is introducing three new chef-inspired organic sauces at Whole Foods markets.

The new organic sauces are slow-cooked for hours in Brooklyn. All three sauces are certified USDA Organic, Non-GMO Project verified, Kosher and Gluten-Free. The suggested retail price for the 24oz jar is $9.99.

The new varieties include: Victoria Organic Cauliflower & Cream Sauce; Victoria Organic Tuscan Kale Sauce; and Victoria Organic White Chard Sauce.

This is the first Whole Foods region in the U.S. to carry all three new sauces and Whole Foods shoppers will be the first in Florida to be able to try the new products.

“Victoria is inspired by the energy and authenticity of our hometown of Brooklyn and continues to strive to stay on the cutting-edge of the culinary revolution. What makes us different is our combination of genuine and ambitious - Italy Born. Brooklyn Raised. What could be better than that?” says Tim Shanley, CEO, Victoria Fine Foods. “For this new contemporary line of organic sauce, we interviewed restaurant chefs to develop and perfect the recipes. We are thrilled to offer Whole Foods shoppers in Florida these new delicious organic varieties, which continue the Victoria tradition of using only the best, high-quality ingredients and feature the authentic homemade flavor that sets us apart. We know our consumers are looking for clean, on trend ingredients and these sauces fit that criteria.”