BOULDER, Colo. — Consumers will be interested in making and purchasing sour, tart, acidic and bitter foods, such as fermented cherry juice and sour beer, according to the brand strategy firm Sterling-Rice Group’s list of the top 10 trends for 2013. The group also predicts that chef-made Better for You foods, Asian-inspired American comfort food, and single-serve small plates will be popular next year. Sterling-Rice sees a bright future for produce, expecting chefs to ...
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