Sponsored By

Six strategies to win retail of the future

Hershey’s research develops concept store to present futuristic strategies

Dan Orlando, Reporter

May 16, 2017

2 Min Read
Supermarket News logo in a gray background | Supermarket News

Retail is in trouble lately, and everyone is trying to find ways to combat that. For Hershey’s, whose “success is inherently tied to the success of brick and mortar,” that fight means creating a grocery store of the future. Using innovative strategies to meld traditional retail with the digital age and produce a “hyper focus on the shopper,” the candy supplier feels that it can keep both perimeter and center store numbers strong. 

That grocery store of the future concept is called Medley, which features conceptual upgrades that help Hershey’s and other unplanned purchase selections thrive.

“We believe that every retailer has the right to win,” said Laura Renaud, of Hershey’s communication team. Here are a few strategies that may help retailers adapt to the future of food retail. 

1.  Click & Collect 

Removing the cash register from the equation does not have to hamper the likelihood of unplanned purchases, Hershey contends. Its research shows that including banner ads on the checkout page to remind shoppers of potential snack selections would recreate the impact of the traditional candy rack that greets them in the physical checkout line. 

2. Grocery Lockers

Pickup lockers give shoppers the flexibility to swing by and grab their prepaid grocery orders when it’s convenient for them. The lockers can also be outfitted with vending machines. 

3. Snap & Add 

Customers encounter food and other packaged goods almost everywhere they go. Why limit their shopping experience to the aisles or website of their preferred store? Hershey foresees a future where shoppers can snap photos of products they see on TV, while window-shopping or at a friend’s dinner party, and instantly add that item to their upcoming shopping list.

4. Medley Meal Exploration

Demo kitchens in stores could allow customers to watch a meal being prepared by a pro, taste it and decide to buy all of the ingredients that make up the recipe. With a quick swipe on the store’s app, all of the necessary components can be added to the digital shopping list in one shot.

5. Medley Oasis of Freshness

The Medley model understands that finding nutritious, healthy food is sometimes difficult in urban environments. It can also require a lot of research for those unversed in the subject. Hershey’s feels that a location composed of movable shipping containers and run by health food experts would be a draw to those who wish to learn more about fit lifestyles.

6. Medley New Reality

This program would take customers on a virtual trip to different corners of the world where the food they seek comes from. Via a simulated experience, shoppers could browse markets in Mexico or butcher shops in Italy. After making selections in this VR market place, the choices will be added to the consumer’s digital shopping list and delivered in time for dinner.

About the Author

Dan Orlando

Reporter

From the New York office, Dan Orlando covers both the restaurant and supermarket sectors of the food industry. Writing for both Nation’s Restaurant News and Supermarket News, Dan joins Penton after spending several years covering commercial real estate.

Contact Dan Orlando at [email protected]

Follow him on Twitter: @danAMX

Stay up-to-date on the latest food retail news and trends
Subscribe to free eNewsletters from Supermarket News

You May Also Like