Boulder Granola Unleashes Its Inner Hippie

Boulder Granola, producer of hand-made granola based on a heritage family recipe, announced that it has improved its entire granola line to be Certified Gluten Free, Organic, Vegan and Non-GMO Project Verified. “Due to customer feedback and demand, we are pleased that we have obtained these certifications for our granola line. The integrity of our product is one of our guiding values. We strive to produce granola that tastes great and is good for you,” says Jody Nagel, founder of Boulder Granola. Additionally, Boulder Granola is launching a new flavor, Vanilla Pecan, which is made with a touch of cinnamon. “Vanilla Pecan will join our bestselling flavor, Gluten Free Original, which is now called Original, along with our other flavors, Cranberry and Chocolate Chunk,” says Nagel. All of Boulder Granola’s products are now dairy free, say company official nad have very low sugar content. Pricing for the 2-ounce and 12-ounce bags will remain the same at $2.69 and $6.99 suggested retail price. Consumers can find Boulder Granola online at BoulderGranola.com and in leading natural, organic and specialty food stores and supermarkets in the Rocky Mountain region and expanding nationwide.