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H-E-B Debuts New Austin Store

AUSTIN, Texas – H.E.B. Grocery Co. opened its newest store here Friday, featuring an environmentally innovative design and the chain’s first in-store restaurant.

Jon Springer, Executive Editor

July 26, 2013

1 Min Read

AUSTIN, Texas – H.E.B. Grocery Co. opened its newest store here Friday, featuring an environmentally innovative design and the chain’s first in-store restaurant.

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The store, known as H-E-B at Mueller, is registered for LEED (Leadership in Energy and Environmental Design) certification and Austin Energy Green Building certification, the San Antonio-based retailer said. Its sustainable design incudes low flow toilets and faucets; refrigerated cases with shaded doors; computer adjusted LED lighting; reflective roofing material and solar panels. The store also offers covered bicycle parking and a community room.

The 75,000-square-foot store includes HEB’s first in-store restaurant, known as Café Mueller, featuring chef-made meals, rare wines and a variety of tap beers with dining inside and outside. Store features include service meat, fish, deli, bakery, and cheese departments; an extensive wine department; pharmacy and Healthy Living departments with bulk goods and natural and organic food.

The unveiling of the new prototype drew hundreds of visitors Friday morning.

About the Author

Jon Springer

Executive Editor

Jon Springer is executive editor of Winsight Grocery Business with responsibility for leading its digital news team. Jon has more than 20 years of experience covering consumer business and retail in New York, including more than 14 years at the Retail/Financial desk at Supermarket News. His previous experience includes covering consumer markets for KPMG’s Insiders; the U.S. beverage industry for Beverage Spectrum; and he was a Senior Editor covering commercial real estate and retail for the International Council of Shopping Centers. Jon began his career as a sports reporter and features editor for the Cecil Whig, a daily newspaper in Elkton, Md. Jon is also the author of two books on baseball. He has a Bachelor of Arts degree in English-Journalism from the University of Delaware. He lives in Brooklyn, N.Y. with his family.

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