Calirosa Rosa Blanco and Anejo Tequlia

Tequila brand Calirosa has launched in U.S. markets with a line of California red wine barrel-aged tequilas. The premium tequila is produced by the Real family in kosher-certified facilities in Amatitán, Mexico, using 100% Blue Weber agave. Calirosa’s Rosa Blanco and Anejo Tequlia will be available in 14 states for an SRP of $49-$74. Rosa Blanco has a floral-forward flavor with notes of cherry and orange peel, while Anejo has notes of cooked agave, chocolate, toffee and vanilla.

www.calirosatequila.com