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IRI CPG Trend Analysis Highlights Growth Opportunities across Retail Channels

The report examines consumers’ shopping patterns and emerging marketing programs.

Natalie Taylor, Senior Editor

January 1, 2018

4 Min Read
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IRI has released its latest granular analysis, “IRI Channel Performance Report,” which examines how consumers’ shopping patterns, as well as emerging marketing programs, are impacting retail channel trends. The report provides a clear understanding of the rapidly changing consumer packaged goods (CPG) marketplace, consumers’ evolving path to purchase and the latest growth opportunities.

“It is becoming harder and harder to find growth opportunities in the CPG marketplace,” says Susan Viamari, vice president of Thought Leadership for IRI. “The path to purchase has forever changed. Shoppers are becoming increasingly demanding and embracing an omnichannel environment. And they are funneling their spending to channels and retail banners that best deliver on their expectations. That’s why it is imperative for retailers and manufacturers alike to have a clear perspective on which channels and departments are performing well, so they can figure out which white-space opportunities will lead to growth.”

Key channel trend insights from the report include:

  • Grocery is standing strong amid intense competition.

  • Just-in-time shopping is impacting retail formats and channel selection.

  • Evolving shopping preferences are spurring format experimentation.

  • Grocery Sales Outperformed, Yet Remained Flat

According to the analysis, CPG industry sales topped $760 billion in the past year. The grocery channel accounted for 41 percent of dollar sales and 51 percent of unit sales, and, despite being flat, outperformed competing channels for the year.

Grocery’s above-average year-over-year performance marks a change for the CPG industry, say IRI officials. Club and dollar outperformed grocery in average annual growth when measured over a three-year period. From 2013 to 2016, club channel dollar sales rose 2.6 percent annually, while dollar channel sales rose an average of 2.5 percent per year. In the same time period, grocery sales grew 1.6 percent and industry sales rose 1.8 percent.

Just-in-Time Shopping Impacts Retail Formats and Channel Selection

Quick trips account for more than half of all shopping trips. While that has remained fairly unchanged during the past several years, retailers have been heavily investing in experimenting with new store formats as they struggle to find new paths to profitability in an industry with razor-thin margins and intense competition. Smaller store formats, click-and-collect and subscription-based e-commerce programs are increasingly prevalent. The rise of the younger and more ethnically diverse generations, particularly Millennials, is also driving change.

During the past three years, overall trips to grocery declined 1.7 percent, according to the report. However, in calendar year 2016, trips to grocery climbed 1.3 percent. Club and dollar channels are seeing trips rise, while mass/super and drug are suffering multi-year declines.

E-commerce Is Making Its Mark

E-commerce share of CPG sales is around 8 percent of sales, but growth is rapid, leaving traditional brick-and-mortar retailers scrambling to protect and grow their share of CPG.

Across channels, retailers are fueling competition and building high-traffic aisles and departments, including snacks, beverages and frozen foods. As retailers continue to tinker with new formats and programs, the metamorphosis is expected to continue in the coming years.

Where Different Generations Shop

No two shoppers are alike, but generational differences are often significant. Millennials and Generation X, for instance, prefer shopping the mass market/supercenter channel, and spend 44 percent and 16 percent more of their CPG dollars in this channel, respectively, than the average shopper. Younger Baby Boomers show above-average spending in the convenience channel, while seniors and retirees spend more heavily at drugstores.

Limited-selection discounter, Aldi, has gained momentum across all generations, and value retailer Dollar Tree has traction with boomers and seniors.

Retailers Attracting Shoppers with New Store Formats and Personalization Programs

For years, the big-box retailers reigned supreme. Since growth has slowed, many retailers are downsizing and shifting toward smaller formats. These small-footprint stores—under 50,000 square feet compared to 110,000-plus square feet—allow retailers to move into more densely populated and underserved areas, and combat online competition in areas like convenience, turnaround time and delivery.

Retailers are investing in personalization programs aimed at attracting and retaining key shoppers. They are using loyalty programs, social media and mobile apps to know more about their customers than ever before and tailor their offerings to specific tastes and behaviors. For instance, one store may find that many of its current shoppers are “foodies,” so it offers more gourmet and ethnic options that cater to these needs. With some changes in presentation and targeted marketing campaigns, a store can gain many new loyal customers.

“The pace of change in the CPG industry is quickening on a seemingly day-to-day basis,” says Viamari. “Personalization has become a key to breaking through the marketplace noise. Shoppers demand to be recognized as individuals—with unique needs and wants—and they will vote with their wallets to reward CPGs that deliver solutions and marketing stories that resonate in their world.”

About the Author

Natalie Taylor

Senior Editor

Natalie Taylor is senior editor of Winsight Grocery Business, responsible for reporting on the fresh category and West Coast retailer news. After four years in finance and educational publishing, Natalie’s passion for the latest culinary trends led her to the food industry, where she reported as a restaurant secret shopper and ultimately landed in the grocery world. A graduate from Quinnipiac University with a Bachelor of Arts degree in Journalism, Natalie has written for magazines, local newspapers and digital platforms. She loves soup dumplings and long walks down the produce aisle.

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