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Ruler Foods President Takes New Role at Kroger

Liz Ferneding promoted to VP of retail operations; successor to be named. Liz Ferneding, who oversaw a new look for Kroger's discount concept, joins Cincinnati headquarters in operations role.

Jon Springer, Executive Editor

July 1, 2019

1 Min Read
Ruler Foods President Takes New Role at Kroger
Liz Ferneding, who oversaw a new look for Kroger's discount concept, joins Cincinnati headquarters in operations role.Photograph courtesy of Ruler Foods

Liz Ferneding, the Aldi veteran who brought a new look and focus to The Kroger Co.’s Ruler Foods discount chain, has taken a new job with the parent company.

Ferneding was recently promoted to VP of retail operations in Kroger’s Cincinnati office, a Kroger spokesman confirmed to WGB. Her successor at Ruler Foods will be announced at a future date. In the interim, Dustin Goodpaster has been serving as president of Ruler.

Based in Seymour, Ind., and with about 50 stores in Indiana, Ohio, Illinois, Kentucky and Tennessee, Ruler Foods is Kroger’s experiment in hard discount retailing. The concept grew out of the JayC Food Stores division, which Kroger acquired in 1999. Kroger has since reclassified JayC stores as part of its Louisville division.

Ferneding joined Ruler Foods in 2017 from Aldi, where she spent 11 years in a variety of roles, including director of buying and marketing director.

Under Ferneding’s watch, Kroger overhauled the Ruler concept behind a new logo and tagline, store renovations and emphasis on merchandising Kroger’s private brand portfolio. Its stores are primarily located in rural communities without a strong Kroger presence and cater to budget-minded shoppers. Its stores average about 19,000 square feet.

For Ferneding’s new role, Kroger said it would “leverage her skill and experience to further drive the positive results we are achieving through our Restock Kroger plan.”

Goodpaster, like Ferneding, is an Aldi veteran. According to LinkedIn, he joined Ruler in February 2018 as director of store operations—the same title he’d previously held with Aldi.

About the Author

Jon Springer

Executive Editor

Jon Springer is executive editor of Winsight Grocery Business with responsibility for leading its digital news team. Jon has more than 20 years of experience covering consumer business and retail in New York, including more than 14 years at the Retail/Financial desk at Supermarket News. His previous experience includes covering consumer markets for KPMG’s Insiders; the U.S. beverage industry for Beverage Spectrum; and he was a Senior Editor covering commercial real estate and retail for the International Council of Shopping Centers. Jon began his career as a sports reporter and features editor for the Cecil Whig, a daily newspaper in Elkton, Md. Jon is also the author of two books on baseball. He has a Bachelor of Arts degree in English-Journalism from the University of Delaware. He lives in Brooklyn, N.Y. with his family.

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