Sponsored By
thumbnail
MeatBold Flavors Hit the SpotBold Flavors Hit the Spot
The California Milk Advisory Board found in a nationwide consumer survey that Americans favor bold-flavored specialty cheeses like never before. Indeed, 64% of respondents agreed with this statement: I love strong or pungent cheeses and 67% agreed with this statement: I am eating more flavorful cheese than I used to. Then, a whopping 91% said they like flavored cheeses. Researchers conducting the
Stay up-to-date on the latest food retail news and trends
Subscribe to free eNewsletters from Supermarket News