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Blount Introduces Organic Savory Harvest Bisque Soup

Lindsey Wojcik

January 1, 2018

1 Min Read
Supermarket News logo in a gray background | Supermarket News

Blount logo in a gray background | BlountBlount Fine Foods, a manufacturer of premium, hand-crafted soups, sauces and side dishes for retail and foodservice, has debuted a new organic soup. Blount Organics Savory Harvest Bisque, which is not only certified organic, but also certified vegetarian, features sweet butternut squash and carrots that are pureed with ginger, nutmeg, and cinnamon and finished with diced apples, sweet potatoes and just a hint of rosemary. “Our Organic Savory Harvest Bisque is one of the most unique and delicious soups to hit stores in the last several years,” says Bob Sewall, Blount’s executive vice president of sales and marketing. “This soup, with its layered flavors, striking color, gentle texture and pleasing aroma, appeals in the most wonderful of ways to four of the five senses. Our culinary team really nailed this one.” Other Blount Organics soups include Organic Tomato Bisque, Organic Vegetarian Chili, Organic Lentil & Chick Pea Soup, and Organic Ancient Grain Minestrone Soup. Blount Organics Savory Harvest Bisque is available for immediate order, and ships refrigerated in cases of six, 16-ounce cups with a suggested retail price of $5.99. All Blount Organics soups have a 50-day shelf life.

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