Scharffen Berger Chocolate Maker Introduces Fruit Infused Cacao Bar

Scharffen Berger Chocolate Maker has debuted its latest flavor combination, 72% Cacao Dark Chocolate with Raspberries & Sea Salted Almonds. The new bar joins the existing lineup of nine other flavors. As with all Scharffen Berger chocolate, the new artisanal chocolate bar contains 100 percent cacao from Rainforest Alliance Certified farms. A fruit and nut bar to be enjoyed slowly, Raspberry & Almond combines smooth, mellow dark chocolate with tart red raspberries and the satisfying crunch of lightly salted, chopped almonds. "At Scharffen Berger Chocolate Maker, each of our chocolate bars is designed for chocolate lovers to fully appreciate the flavor and texture of our outstanding chocolate," says Bernie Banas, vice president for Scharffen Berger Chocolate Maker. “The Raspberry & Almond bar is the first fruit infused bar in our lineup, which adds new depth to the incredible complexities of this fine cacao.” The new 72% Cacao Dark Chocolate with Raspberries & Sea Salted Almonds is available as a three-ounce and one-ounce bar. In addition, three other wonderfully complicated chocolate bars will join the ranks of the one-ounce Scharffen Berger chocolate bars, which provide chocolate lovers with the perfect single-serve treat:

The new Scharffen Berger Raspberry & Almond three-ounce chocolate bar will be available beginning late summer 2015 at the suggested retail price of $4.95, and the full line of one-ounce bars is currently available for the suggested retail price of $2.50.