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Gallery: Specialty butters in a nutshell

Carol Angrisani

September 11, 2014

6 Slides
Gallery: Specialty butters in a nutshell

Nut butter sales rose a whopping 51.6% last year, compared with the previous year, according to the Specialty Food Association’s State of the Specialty Food Industry.

Consumers are flocking to nut butters because they are packed with protein. Most also are vegan.

Related article: Special sales for specialty spreads

Captions by Carol Angrisani

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